Lexington Community Farm is a non-profit working farm connecting the community to locally grown food and sustainable farming practices while preserving historic farmland. We are located at 52 Lowell Street in Lexington, Massachusetts. More about us.

Fresh in the Farm Store:
Apples, grown conventionally at Carlson Orchard in Harvard, MA
Basil, Thai
Beets
Carrots
Chard
Cherry Tomatoes
Corn: Grown conventionally by Dennis Busa in Lexington
Eggplant: limited supply
Fennel
Flower bouquets with our own flowers!
Garlic, grown without synthetic fertilizers or pesticides from our friends at Alprilla Farm in Essex, MA
Husk cherries
Kale, Curly
Summer leeks
Lettuce
Mushrooms from Mycoterra Farm in South Deerfield, MA
Parsley
Peppers, Hot: Jalapeno, cayenne, and Poblano
Peppers:Sweet Red
Potatoes, Gold
Radishes
Tomatoes, heirloom, plum and hybrid
Zucchini and Summer Squash--last of the season

Click here for recipes and other ideas for using your Lexington Community Farm produce!