"Growing Community, Community Grown."

Bulk Sale Now Open!

Farewell and thank you to our odd-week Summer CSA shareholders who are picking up for the last time this week!

January 4, 2018

We’re Certified Organic!

We’re Certified Organic!

We would be spending more time celebrating, but we have been busy getting ready for this weekend’s seedling sale and the opening of the farm stand!

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Filed Under: Featured, FieldNotes

About the Farm

Lexington Community Farm is a non-profit working farm connecting the community to locally grown food and sustainable farming practices while preserving historic farmland. We are located at 52 Lowell Street in Lexington, Massachusetts. More about us.

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Fresh at the Farm Stand

Fresh in the Farm Store:
Acorn Squash
Apples, grown conventionally at Carlson Orchard in Harvard, MA
Basil, Thai
Beans, Romano and Yellow
Beets
Butternut Squash
Carrots
Chard
Cilantro
Collards
Corn: Grown conventionally by Cucurbit Farm in Acton
Delicata Squash
Dill
Eggplant: limited supply
Garlic, grown without synthetic fertilizers or pesticides from our friends at Alprilla Farm in Essex, MA
Husk cherries
Kale, Curly
Leeks
Lettuce
Mushrooms from Mycoterra Farm in South Deerfield, MA
Onions, Red and Yellow
Parsley
Peppers, Hot: Jalapeno, Cayenne, and Poblano
Potatoes, Gold
Rosemary
Sage
Scallions
Spinach
Tomatoes, limited supply
Tomatillos

Recipe Ideas

Click here for recipes and other ideas for using your Lexington Community Farm produce!

Location:

52 Lowell Street
Lexington, MA 02420 (map)


Mailing:

P.O. Box 554
Lexington, MA 02420



Contact Us:

[email protected]

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