Lexington Community Farm is a non-profit working farm connecting the community to locally grown food and sustainable farming practices while preserving historic farmland. We are located at 52 Lowell Street in Lexington, Massachusetts. More about us.
Fresh in the Farm Store:
Apples, grown conventionally at Carlson Orchard in Harvard, MA
Beans, Romano and Yellow
Corn: Grown conventionally by Cucurbit Farm in Acton
Eggplant: limited supply
Garlic, grown without synthetic fertilizers or pesticides from our friends at Alprilla Farm in Essex, MA
Mushrooms from Mycoterra Farm in South Deerfield, MA
Onions, Red and Yellow
Peppers, Hot: Jalapeno, Cayenne, and Poblano
Tomatoes, limited supply
Click here for recipes and other ideas for using your Lexington Community Farm produce!