Fresh at the Farmstand

table of produce and dry goods in the farm stand

LexFarm Grown Produce

Vegetables:

  • Celery
  • Chard
  • Cucumbers 
  • Eggplant (Asian, Italian, fairytale)
  • Fresh Onions (red and white)
  • Kale (curly and dino)
  • Leeks
  • Peppers (jalapeño, poblano, shishito, Italian frying)
  • Scallion
  • Summer Squash/Zucchini
  • Tomatoes
  • Garlic

Herbs:

  • Basil
  • Chives
  • Cilantro
  • Dill
  • Lemon Balm
  • Parsley
  • Savory
  • Tarragon

*~ = last week in the stand
+ = new in the stand this week

Purchased Produce

Vegetables

  • Bell Peppers – Next Barn Over, Hadley, MA
  • Carrots – Next Barn Over, Hadley, MA
  • Corn – Warner Farm, Sunderland, MA
  • Lettuce – Next Barn Over, Hadley, MA
  • Potatoes, Red Adirondack – Pete’s Greens, Craftsbury, VT
  • Summer Squash/Zucchini – Next Barn Over, Hadley, MA

Fruit:

  • Apples* – Champlain Orchards, Shoreham, VT
  • Blueberries* – Berniche Family Farm, Chesterfield, MA
  • Cantaloupe – Next Barn Over, Hadley, MA
  • Peaches* – Autumn Hills Orchard, Groton, MA
  • Plums* – Autumn Hills Orchard, Groton, MA
  • Watermelon – Next Barn Over, Hadley, MA

Fungi:

  • Mushrooms – McGuire’s Mushrooms, Hingham, MA

* Indicates non-organic produce
Please note:
Mushrooms arrive Wednesdays;
most other bought-in produce arrives Thursdays.

pile of fresh vegetables

Summer Veggie Share – Week 11, ODD

  • Chard
  • Cucumbers
  • Eggplant
  • Garlic
  • Kale
  • Lettuce
  • Tomatoes

Next Barn Over, Hadley, MA

  • Summer Squash
  • Peppers
  • Potatoes

PYO:

  • Basil
  • Cherry Tomatoes
  • Shishito Peppers

Fruit CSA – Week 5, Pick up Wed-Thur

  • Plums
  • Peaches

Flower CSA

  • Sunflowers and flower field stems (check kiosk for exact #)

Gleaner’s CSA

  • Peaches (only for those who weren’t able to pick strawberries week 1–check email for more details!)

Egg and Mushroom CSAs – Week 2

  • Mushroom – Half and whole share pick-up this week, Wed-Sat
  • Eggs – Pick up Wed-Sat weekly

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